Join us!  Sign in   

Crockpot Bbq Chicken Wings

Recipes »  Main Dish  »  Slow Cooker

Try this Crockpot Bbq Chicken Wings recipe, or contribute your own. "Appetizers" and "Slow cook" are two of the tags cooks chose for Crockpot Bbq Chicken Wings.

 "this recipe is wonderful thank you so much, the only thing i did different was put them in my toaster oven on foil in a pan of course, and broiled them so they turned lil crispy, then put them back in the crock pot these are yummy, you deserve a medal, im fresh out but when i get one il give you one, CCheryl" - CCheryl

Yield: 4 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Chicken

(3.8, 4) 100% would make again (reviews)

Favorite 318 people favorited
Try Soon192 people trying soon

Crockpot Bbq Chicken Wings
finger lickin good! Photo By CCheryl photo by CCheryl Give a medal for this photo
  Snap a photo, digitize a written recipe!  Try RecipeScan - you'll be amazed.

Servings          
Original recipe makes 4
5 lbChicken wings; with tips cut off
1 12-oz bottlechili sauce
2 tbMolasses
2 tsSalt
1 tbWorcestershire Sauce
1/4 tsHot pepper sauce
dsGarlic salt
1/3 cLemon juice
2 tsChili powder

Crockpot Bbq Chicken Wings Preparation

Place wings in crock pot. Combine all remaining ingredients and pour over chicken. Cook on low 6 to 8 hours or on high for 2 to 3 hours. Yields: 6 to 8 servings. Recipe By :

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...

  • finger lickin good! Photo By CCheryl photo by CCheryl CCheryl

  • photo by kmungall kmungall

    • Calories Per Serving: 1301
    Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
    Ads keep BigOven free. Remove ads with BigOven Pro
    Date My private notes
    Add notes with BigOven Pro!
    Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

    Crockpot Bbq Chicken Wings Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    Very good!
    2 months, 3 weeks, 6 days, 13 hours, 34 minutes ago
    Oh my! I loved these wings better than anything I've had in a restaurant. I liked that they fell off the bone. I don't usually clean chicken off the bone but these I did. The sauce is great although it could have been a little more spicy.
    7 months, 2 weeks, 2 days, 3 hours, 52 minutes ago
    Wings were overcooked so kinda just fell apart.(8 hrs on slow) Not as good as the deep fried kind but I don't have a toaster over to try anyway. Sauce got real watery too.
    2 years, 1 months, 3 days, 22 hours, 41 minutes ago
    this recipe is wonderful thank you so much, the only thing i did different was put them in my toaster oven on foil in a pan of course, and broiled them so they turned lil crispy, then put them back in the crock pot these are yummy, you deserve a medal, im fresh out but when i get one il give you one, CCheryl
    2 years, 10 months, 2 days, 18 hours, 59 minutes ago

    Tags

    1. Slow cook
    2. Appetizers
    3. Chicken
    4. Garlic
    5. Garlic Salt
    6. Lemon
    7. Grill
    8. Dinner
    9. Spring
    10. Comforting

    Blogger? Grab a link to this recipe


    Link type:     

    Want a link to this recipe? Just copy the text below and paste it into your blog:


    here's how it will appear in your blog:

    ×

    Share



    Hi there! Please sign in first.

    BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

    Not yet a BigOven member? Join us, save time and money!

    ×

    Ready? Let's get cooking.