Try this Ham n Eggs Crescent Brunch Pizza recipe, or contribute your own.
Suggest a better descriptionFrom: jmh@anser.pdial.interpath.net (Jeanne Hinds) Date: 16 Nov 1994 16:01:32 -0500 Heat oven to 350 degrees. Seperate dough into 8 triangles. Place triangles in ungreased 12-inch pizza pan or 13X9-inch pan; press over bottom and 1/2 inch up sides to form crust. Seal perforations. Beat eggs with Italian seasoning and salt; pour into doughlined pan. Top with ham, mozzarella cheese, broccoli, mushrooms, green peppers and tomato;sprinkle with parmesan cheese. Bake at 350 degrees for 30 to 40 minutes or until edges are set and crust golden brown. 6 to 8 servings. REC.FOOD.RECIPES ARCHIVES /EGGS From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (334g) | ||
Recipe Makes: 6 | ||
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Calories: 726 | ||
Calories from Fat: 407 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 45.2g | 60 % | |
Saturated Fat 15.5g | 78 % | |
Monounsaturated Fat 17.6g | ||
Polyunsanturated Fat 5.7g | ||
Cholesterol 1480.2mg | 455 % | |
Sodium 1631.5mg | 56 % | |
Potassium 1041.2mg | 27 % | |
Total Carbohydrate 8.4g | 2 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 6.2g | ||
Protein 70.9g | 101 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 726
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