Try this Alaska Morels In Pasta recipe, or contribute your own.
Suggest a better descriptionsaute leeks and scallions till just transparent. Add morels, salt and pepper and saute till liquids stop coming out. Turn heat to high and add champagne being sure to scrape bottom of skillet. Reduce heat to med., add sour cream and whipping cream and cook till reduced slightly. Add fresh lemon basil remaining to heat for 2 - 3 more minutes. Pour directly over cooked Angelhair Pasta!
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Serving Size: 1 Serving (529g) | ||
Recipe Makes: 2 | ||
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Calories: 980 | ||
Calories from Fat: 799 (82%) | ||
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Amt Per Serving | % DV | |
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Total Fat 88.8g | 118 % | |
Saturated Fat 54.6g | 273 % | |
Monounsaturated Fat 23.4g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 256mg | 79 % | |
Sodium 488.5mg | 17 % | |
Potassium 768.7mg | 20 % | |
Total Carbohydrate 44.6g | 13 % | |
Dietary Fiber 5.6g | 22 % | |
Sugars, other 39g | ||
Protein 8.4g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 980
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