Anita's Favorite Meatloaf

Anita's Favorite Meatloaf

Ready in 45 minutes
13 review(s) averaging 4. 85% would make again

Top-ranked recipe named "Anita's Favorite Meatloaf"

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I've tried many recipes and this is our family-favorite. The bell pepper really

gives it a good flavor.

"A very simple, easy to prepare recipe that turned out very well. I added a small grated onion and 1 teaspoon Kitchen Bouquet to the recipe. I also made a Brown Sugar Ketchup Glaze using; 1/2 cup ketchup, 4 tablespoons brown sugar and 4 teaspoons cider vinegar. I brush the loaf with half the glaze before baking. I let the finished loaf rest 20 minutes and served with the remaining glaze."


Are you making this? 
2 pounds ground beef; lean
2 Tablespoon Worcestershire Sauce
1 envelope Lipton Onion Recipe Soup Mix
1 sleeve Saltine crackers or Ritz Crackers; crushed
1 each green bell pepper; diced
1 can Tomato sauce
1 teaspoon crushed red pepper flakes; optional

Original recipe makes 6



In a large bowl mix all ingredients well with your hands.

Place in bundt pan or 2 loaf pans and bake on 350 for 1 hour.


Added on Award Medal



Calories Per Serving: 911 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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crazykaren 2 years ago

My family loved it! Cheese cubes are a great addition as well.
Shayhilsinger 3 years ago

The Lipton onion soup mix kills family was not a fan.
Patti503 3 years ago

Good and moist!
ChefJamie 3 years ago

Meatloaf turned out a little weird, and was practically oozing grease. I liked the taste, however my husband didn't care for it at all (didn't like the onions) so I will not be making this again.
Meloo 4 years ago

Loved this recipe! One off my favorites!
ashleymorrison1221 4 years ago

Suprisingly good, tasty, and moist! I didn't have a green bell pepper, so I used a yellow one; I look forward to cooking this with the green pepper, I'm sure there will be a difference!
Mamalis 5 years ago

Great recipe. Loved how easy it was. The ketchup/brown sugar/cider vinegar glaze was a great addition too.
lareina79 5 years ago

This was the such a quick meal, and my husband loved it. A little too spicy for my 15 month old. I left out the pepper and added some tomato sauce over the top in the last 10 minutes of cooking. Can't wait for another meatloaf night!
Doctormom 5 years ago

very good family loved it.
D5446 5 years ago

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