Baked Fudge Dessert

Baked Fudge Dessert

5 reviews, 4.4 star(s). 100% would make again

Ready in 1h

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1/2 c Sugar
1 c Cake Flour; Sifted
1 ts orange rind; Grated
1/2 c Pecans; chopped
1 3/4 c Hot water
3 tb Cocoa
2 tb shortening; Melted
4 tb Cocoa
1/2 c Brown sugar
2 ts Baking Powder
1 ts Vanilla
1/2 ts Salt
1/2 c milk

Original recipe makes 6



Sift the first five ingredients together. Add the nuts. Make a well in the centre and add milk, vanilla and melted shortening. Stir lightly and pour batter into a greased casserole. SAUCE: Measure cocoa, brown sugar, hot water and orange rind into a bowl and beat well. Pour over batter. Bake for 35 to 40 minutes at 350F. As this dessert bakes, the batter rises through the rich chocolate sauce. Serve it hot with whipped cream or vanilla ice cream. Source: Chatelaine Golden Anniversary ch. MM: Honey Tarts

Verified by stevemur
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Calories Per Serving: 742 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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mfernandes83 4y ago

It was awesome all my guests loved it!!
Hananyousuf 5y ago

lyoness2010 5y ago

i love chocolate
athibeau5 8y ago

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