Originally published as Beef Macaroni Skillet in Cooking for 2 Summer 2008, p63
"This casserole favorite is tasty and filling," notes Carmen Edwards from Midland, Texas. "It's easy to prepare, even after a long day at work."
See original recipe: http://www.tasteofhome.com/re...
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Serving Size: 1 (1633g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 600 | ||
Calories from Fat: 106 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.8g | 16 % | |
Saturated Fat 4.7g | 23 % | |
Monounsaturated Fat 5g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 73.7mg | 23 % | |
Sodium 3823.2mg | 132 % | |
Potassium 3196.2mg | 84 % | |
Total Carbohydrate 82.4g | 24 % | |
Dietary Fiber 13.1g | 52 % | |
Sugars, other 69.3g | ||
Protein 38.4g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 600
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