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Suggest a better descriptionPreheat Oven to 325F
Put Beef, Cream of Mushroom and French Onion soup into a casserole dish, mix well and cover tightly. Bake at 300-325 for 3-4hours
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Serving Size: 1 Serving (379g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 636 | ||
Calories from Fat: 436 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 48.5g | 65 % | |
Saturated Fat 18.8g | 94 % | |
Monounsaturated Fat 20.2g | ||
Polyunsanturated Fat 2.7g | ||
Cholesterol 161mg | 50 % | |
Sodium 908.4mg | 31 % | |
Potassium 685.4mg | 18 % | |
Total Carbohydrate 7.2g | 2 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 7g | ||
Protein 40.4g | 58 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 636
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