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Suggest a better descriptionPre-heat oven to 325 Degf. Cream butter, shortening and sugar. Add Eggs, one at a time. Stir in lemon flavoring. slowly beat in flour then fold in 7-Up. Bake in a well-greased floured tube pan for 1 hour and 15 minutes. Cool at least 1 hour before removing from pan.
Per Serving (excluding unknown items): 827 Calories; 39g Fat (41.9% calories from fat); 9g Protein; 113g Carbohydrate; 1g Dietary Fiber; 179mg Cholesterol; 273mg Sodium. Exchanges: 2 1/2 Grain(Starch); 1/2 Lean Meat; 7 1/2 Fat; 5 Other Carbohydrates.
Nutr. Assoc. : 0 0 0 0 0 0 0
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Serving Size: 1 Serving (486g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 1604 | ||
Calories from Fat: 600 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 66.6g | 89 % | |
Saturated Fat 19.2g | 96 % | |
Monounsaturated Fat 30.2g | ||
Polyunsanturated Fat 12.1g | ||
Cholesterol 590.4mg | 182 % | |
Sodium 1134mg | 39 % | |
Potassium 449.9mg | 12 % | |
Total Carbohydrate 237.9g | 70 % | |
Dietary Fiber 3.8g | 15 % | |
Sugars, other 234.2g | ||
Protein 22.3g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1604
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