Try this Cheeseburger Pasta recipe, or contribute your own.
Suggest a better descriptionCOOK beef in skillet until browned. Pour off fat.
ADD soups, water and pasta. Heat to a boil. Cook over medium heat 10 min. or until done, stirring often.
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Serving Size: 1 Serving (1648g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2180 | ||
Calories from Fat: 903 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 100.3g | 134 % | |
Saturated Fat 44g | 220 % | |
Monounsaturated Fat 38.1g | ||
Polyunsanturated Fat 5.4g | ||
Cholesterol 543.7mg | 167 % | |
Sodium 4203.5mg | 145 % | |
Potassium 2807.3mg | 74 % | |
Total Carbohydrate 188.8g | 56 % | |
Dietary Fiber 6.1g | 25 % | |
Sugars, other 182.6g | ||
Protein 127.7g | 182 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2180
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