Try this Chilled Avocado Soup recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in a blender and process until smooth. Cover and refrigerate until chilled - 2 hours (+/-).
From: COASTAL LIVING
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Serving Size: 1 Serving (683g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 525 | ||
Calories from Fat: 404 (77%) | ||
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Amt Per Serving | % DV | |
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Total Fat 44.8g | 60 % | |
Saturated Fat 6.5g | 33 % | |
Monounsaturated Fat 29.9g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 555.6mg | 19 % | |
Potassium 1824.1mg | 48 % | |
Total Carbohydrate 32.3g | 9 % | |
Dietary Fiber 22.6g | 91 % | |
Sugars, other 9.7g | ||
Protein 9.9g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 525
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