Try this Chocolate Weetbix Slice recipe, or contribute your own.
Suggest a better descriptionPlace weetbix in bowl, Crush on speed 9 for 5 seconds.
Remove from bowl and set aside.
Place butter into bowl.
Heat on 50 degrees, speed 1 for 2 minutes or until melted.
Add weetbix, cocoa, brown sugar, coconut and egg to bowl. Mix well on speed 4 for 30 seconds.
Press into a lined slice tin. Bake in moderate oven for 15-20 minutes until firm to touch.
Cool and ice with chocolate icing.
To make chocolate icing:
Mix 2 cups icing sugar, 2 Tbs cooca, 1 Tbs soft butter and enough boiling water to give a smooth consistency.
hundreds and thousands or choc chips can be used. anything really!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (484g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2526 | ||
Calories from Fat: 1742 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 193.6g | 258 % | |
Saturated Fat 127.7g | 638 % | |
Monounsaturated Fat 45.2g | ||
Polyunsanturated Fat 7g | ||
Cholesterol 616.1mg | 190 % | |
Sodium 1427.2mg | 49 % | |
Potassium 763.9mg | 20 % | |
Total Carbohydrate 201.8g | 59 % | |
Dietary Fiber 7.6g | 31 % | |
Sugars, other 194.2g | ||
Protein 12.2g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2526
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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