Try this Cream of Whatever Soup Mix (dry) recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients mixing well. Store in airtight container until ready to use.
To substitute for one can of soup combine 1/3 of the dry mix with 1 ΒΌ C. cold water in saucepan. Cook and stir until thickened. Add to casserole or dish.
Makes 9 cans of soup
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (302g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 361 | ||
Calories from Fat: 82 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 9.1g | 12 % | |
Saturated Fat 5.1g | 26 % | |
Monounsaturated Fat 2.5g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 25.4mg | 8 % | |
Sodium 2545.8mg | 88 % | |
Potassium 409.5mg | 11 % | |
Total Carbohydrate 58.1g | 17 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 57.7g | ||
Protein 10.2g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 361
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