Great for pool parties and barbecues
Brown ground meat and cook bacon, put in crock pot, along with pork and beans. Mix remaining ingredients then pour into crock pot mixture. Slow cook on low for several hours, until onion is fully cooked.
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Serving Size: 1 Serving (150g) | ||
Recipe Makes: 8 | ||
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Calories: 410 | ||
Calories from Fat: 304 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 33.8g | 45 % | |
Saturated Fat 11.7g | 59 % | |
Monounsaturated Fat 14.9g | ||
Polyunsanturated Fat 3.1g | ||
Cholesterol 76.2mg | 23 % | |
Sodium 852.5mg | 29 % | |
Potassium 405.9mg | 11 % | |
Total Carbohydrate 8.5g | 3 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 8.3g | ||
Protein 17.5g | 25 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 410
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