Try this Domino Banana Bread recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350(F). Heavily grease and flour 12-cup fluted tube pan. Combine all ingredients in a large bowl. Stir until just blended. Pour into pan. Bake 50 - 55 minutes or until a wooden toothpick inserted in the center of the cake comes out clean. Cool 15 minutes in pan. Turn onto rack to cool completely.
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Serving Size: 1 Serving (129g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 382 | ||
Calories from Fat: 178 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.8g | 26 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 8g | ||
Polyunsanturated Fat 6.6g | ||
Cholesterol 32.6mg | 10 % | |
Sodium 31.4mg | 1 % | |
Potassium 299mg | 8 % | |
Total Carbohydrate 45.3g | 13 % | |
Dietary Fiber 3.4g | 13 % | |
Sugars, other 41.9g | ||
Protein 9.3g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 382
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