Try this Easiest chocolate cheesecake EVER recipe, or contribute your own.
Suggest a better descriptionWith a mixer, mix the chocolate pudding powder with the evaporated milk & the cream cheese
(on slow, it makes a mess)
Mix until there are no more chunks
Pour into the graham cracker crust (I buy pre made )
Refrigerate for an hour
You can also melt one cup of peanut putter, then pour on top for extra flavor
Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (85g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 292 | ||
Calories from Fat: 157 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.5g | 23 % | |
Saturated Fat 7.7g | 38 % | |
Monounsaturated Fat 7.1g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 36.9mg | 11 % | |
Sodium 390.3mg | 13 % | |
Potassium 155.5mg | 4 % | |
Total Carbohydrate 29.7g | 9 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 28.8g | ||
Protein 4.5g | 6 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 292
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