Try this Easy Beef Stroganoff recipe, or contribute your own.
Suggest a better description-Prepare egg noodles according to directions.
-Heat oil in skillet and cook ground beef. Season with Wocestershire sauce, onion powder, salt and pepper.
-Add soup, water, Worcestershire. Heat to a boil. Cook over medium heat 15 min. or until done, stirring often.
-Add sour cream at the end and about 1-2 Tbs ketchup to give it a zing. Heat through.
I would keep the noodles and sauce seperate if refrigerating to keep the noodles from getting mushy.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (332g) | ||
Recipe Makes: 4 | ||
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Calories: 510 | ||
Calories from Fat: 261 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29g | 39 % | |
Saturated Fat 9.6g | 48 % | |
Monounsaturated Fat 12.5g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 111.3mg | 34 % | |
Sodium 652.9mg | 23 % | |
Potassium 667mg | 18 % | |
Total Carbohydrate 34.3g | 10 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 32.7g | ||
Protein 26.1g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 510
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