Try this Easy Cheesecake (Red Lobster) recipe, or contribute your own.
Suggest a better descriptionCRUST-Mix crumbs with butter, sugar and gelatin. Pat out evenly over bottom of greased 9" springform pam. Bake at 350~ exactly 8 minutes. FILLING-Beat with electric mixer cream cheese, sour cream, eggs, butter, cornstarch, sugar and vanilla. When the filling is perfectly smooth and creamy pour into crust. Return to 350~ oven and bake 30 to 35 minutes or until a knife inserted comes out clean. Cool in pan on rack 20 minutes before releasing springform from the cake. Cool another 20 minutes before cutting. Sprinkle top with cookie crumbs. Source: Gloria Pitzers Secret Recipes Newletter.
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Serving Size: 1 Serving (2279g) | ||
Recipe Makes: 1 | ||
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Calories: 7761 | ||
Calories from Fat: 3983 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 442.5g | 590 % | |
Saturated Fat 252.9g | 1265 % | |
Monounsaturated Fat 120.7g | ||
Polyunsanturated Fat 22.2g | ||
Cholesterol 3238.2mg | 996 % | |
Sodium 4172.4mg | 144 % | |
Potassium 1856.9mg | 49 % | |
Total Carbohydrate 872.8g | 257 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 872.7g | ||
Protein 114.3g | 163 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7761
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