Try this Garbanzo Bean Salad recipe, or contribute your own.
Suggest a better descriptiontoll all ingredients together except tomato slices. Spritz with olive oil cooking spray and drizzle with little balsamic vinegar, or dress with Versatile Vinaigrette. Serve over tomato slices.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (378g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 192 | ||
Calories from Fat: 16 (8%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 1.8g | 2 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 0mg | 0 % | |
Sodium 349.6mg | 12 % | |
Potassium 767.8mg | 20 % | |
Total Carbohydrate 38.3g | 11 % | |
Dietary Fiber 7.9g | 32 % | |
Sugars, other 30.4g | ||
Protein 8g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 192
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.