Use this garlic butter for garlic bread, seafood, fish, or vegetables.
PREPARATION:
Beat 1/2 cup butter; blend in garlic.
Spread on bread for garlic bread or use on seafood, fish, or vegetables.
submitted by: Cheryl G
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (116g) | ||
Recipe Makes: 1 | ||
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Calories: 818 | ||
Calories from Fat: 818 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.1g | 123 % | |
Saturated Fat 58.3g | 292 % | |
Monounsaturated Fat 23.9g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 244mg | 75 % | |
Sodium 654.3mg | 23 % | |
Potassium 39.3mg | 1 % | |
Total Carbohydrate 1.1g | 0 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 1g | ||
Protein 1.2g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 818
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