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Serving Size: 1 recipe (1356g) | ||
Recipe Makes: 1 | ||
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Calories: 3153 | ||
Calories from Fat: 2071 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 230.1g | 307 % | |
Saturated Fat 83.6g | 418 % | |
Monounsaturated Fat 87.3g | ||
Polyunsanturated Fat 40.9g | ||
Cholesterol 1040.1mg | 320 % | |
Sodium 1679.6mg | 58 % | |
Potassium 2510.4mg | 66 % | |
Total Carbohydrate 3.2g | 1 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 3g | ||
Protein 252.8g | 361 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3153
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