Mix cake mix, oil, and eggs together (do not follow the directions on the back of the cake mix- disregard them completely). Drop spoonfuls of dough onto baking sheet. Bake at 350 degrees for 6-9 minutes (don't cook any longer than that! You don't want them to be overdone!). Let cookies cool completely.
I added about 8 drops to get the colors of green that I had. Mix together all the ingredients (add more or less powdered sugar until you get the consistency you like). Spread on top of each cooled cookie.
Melt chocolate chips and butter together in a double boiler OR in a microwave (I usually microwave for 30-second intervals, then stir and repeat until the chips are fully melted). Spread melted chocolate on each cookie- I have found that it works best to use the back of a spoon to spread the chocolate around.
**These little cookies are super rich! I think that if you didn't want them to be so rich, use a milk chocolate cake mix and milk chocolate chips. **
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (3966g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 19727 (88%)|
|Amt Per Serving||% DV|
|Total Fat 2191.9g||2922 %|
|Saturated Fat 1339.1g||6695 %|
|Monounsaturated Fat 594.1g|
|Polyunsanturated Fat 107.3g|
|Cholesterol 6192.2mg||1905 %|
|Sodium 8207mg||283 %|
|Potassium 4501mg||118 %|
|Total Carbohydrate 764.9g||225 %|
|Dietary Fiber 42.3g||169 %|
|Sugars, other 722.6g|
|Protein 104.3g||149 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 22367
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