Habanero-Cilantro Pesto

Ready in 1 hour

Top-ranked recipe named "Habanero-Cilantro Pesto"

Share it:

Try this Habanero-Cilantro Pesto recipe, or contribute your own. "Chilis" and "Sauces" are two tags used to describe Habanero-Cilantro Pesto.


Are you making this? 
3 Habanero chiles; chopped
1/2 bn Cilantro
2 Garlic
2 oz Parmesan cheese
1 oz Pine nuts; or other nuts of your choice
3 oz Olive oil; more or less

Original recipe makes 1



Chop the habs up. Put into blender or food processor with cilantro, garlic and cheese. Puree, slowly adding olive oil until emulsified. We used this to rub down a pork tenderloin before smoking it. Would also be great grilled or roasted, as this will not burn on the outside.

Verified by stevemur
Calories Per Serving: 2006 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Habanero-Cilantro Pesto. Be the first to review it!

I'd rate it:

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


You may also enjoy

Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free