1. Preheat the oven to 350F.
2. Combine Parmesan cheese and parsley, oregano, paprika, salt, and pepper in a bowl.
3. Line a shallow baking pan with foil.
4. Melt the butter
5. Dip each drumstick in butter, roll in the cheese and seasoning mixture, and arrange in the foil-lined pan
6. Bake for 40~45 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (169g)|
|Recipe Makes: 12|
|Calories from Fat: 307 (70%)|
|Amt Per Serving||% DV|
|Total Fat 34.1g||45 %|
|Saturated Fat 13g||65 %|
|Monounsaturated Fat 12.2g|
|Polyunsanturated Fat 5.6g|
|Cholesterol 142.7mg||44 %|
|Sodium 291.8mg||10 %|
|Potassium 285.5mg||8 %|
|Total Carbohydrate 1.5g||0 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 0.8g|
|Protein 30.9g||44 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 441
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