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Preheat oven to 375 degrees.
Combine all ingredients and pour mixture into shallow baking dish - bake 10-15 minutes until heated through. Serve with tortilla chips
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 recipe (732g) | ||
Recipe Makes: 0 Servings | ||
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Calories: 1374 | ||
Calories from Fat: 847 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 94.1g | 125 % | |
Saturated Fat 16.9g | 85 % | |
Monounsaturated Fat 26.6g | ||
Polyunsanturated Fat 45.8g | ||
Cholesterol 84.4mg | 26 % | |
Sodium 2407.7mg | 83 % | |
Potassium 1680.8mg | 44 % | |
Total Carbohydrate 121.3g | 36 % | |
Dietary Fiber 17.3g | 69 % | |
Sugars, other 104g | ||
Protein 25.6g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1374
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