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Serving Size: 1 recipe (366g) | ||
Recipe Makes: 1 | ||
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Calories: 545 | ||
Calories from Fat: 273 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.3g | 40 % | |
Saturated Fat 10.9g | 54 % | |
Monounsaturated Fat 11g | ||
Polyunsanturated Fat 3.7g | ||
Cholesterol 1080.2mg | 332 % | |
Sodium 383.8mg | 13 % | |
Potassium 413.2mg | 11 % | |
Total Carbohydrate 35.9g | 11 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 35.8g | ||
Protein 33.1g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 545
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