Try this Lipton Onion Roasted Potatoes recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 425. In 9x13 pan combine all ingredients. Bake stirring occasionally, 35 minutes or until potatoes are tender golden brown.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (236g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 313 | ||
Calories from Fat: 125 (40%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 13.8g | 18 % | |
Saturated Fat 1.1g | 5 % | |
Monounsaturated Fat 8.6g | ||
Polyunsanturated Fat 3.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 795.8mg | 27 % | |
Potassium 967mg | 25 % | |
Total Carbohydrate 43.6g | 13 % | |
Dietary Fiber 5.3g | 21 % | |
Sugars, other 38.2g | ||
Protein 5g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 313
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.