Easy lunch box ideas for school.
1, Toast the bread and spread mayonnaise on one side of each slice.
2. Place 1 lettuce leaf and half of the turkey on 1 piece of toast. Do the same with another piece of toast, using the remaining turkey.
3. Cover each with a second piece of toast.
4. On each of the second pieces of toast, place 1 lettuce leaf, 2 tomato slices, and 2 slices of turkey bacon.
5. Top with the remaining toast.
6. Secure each sandwich with 2 toothpicks and cut into triangles. Place in sandwich containers.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (456g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 420 | ||
Calories from Fat: 292 (70%) | ||
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Amt Per Serving | % DV | |
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Total Fat 32.4g | 43 % | |
Saturated Fat 9.2g | 46 % | |
Monounsaturated Fat 12.7g | ||
Polyunsanturated Fat 6.2g | ||
Cholesterol 69.3mg | 21 % | |
Sodium 1339.5mg | 46 % | |
Potassium 977.9mg | 26 % | |
Total Carbohydrate 15.3g | 5 % | |
Dietary Fiber 4.5g | 18 % | |
Sugars, other 10.9g | ||
Protein 18.6g | 27 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 420
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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