Traditional & refreshing
Place the mint leaves into a long mojito glass (often called a "collins" glass) and squeeze the juice from a cut lime over it. You'll want about two ounces of lime juice, so it may not require all of the juice from a single lime. Add the powdered sugar, then gently smash the mint into the lime juice and sugar with a muddler (a long wooden device pictured below, though you can also use the back of a fork or spoon if one isn't available). Add ice (preferably crushed) then add the rum and stir, and top off with the club soda (you can also stir the club soda in as per your taste). Garnish with a mint sprig.
Serve in: Parfait Glass
red2002yzfr1 3y ago
justinweeks31 3y ago
dpixley 3y agoTasty.
nehasahani 3y ago
ashleynix 4y agoWill try more sugar next time
Kostya 4y agoXD It's cool! Coooooooooooooooolest
lakishaluvinmeaderson 4y agoMANNNN O MAN IF I WASN'T GOING TI NURSE I WOULD HAVE A FEW OF THESE
zambo 4y agoExcellent!
Rhtaylor 5y agoWorked well, I prefer more mint. Personal taste.
Elhefe 5y agoOooo I love this,the more lime the better!