Mojito

13 reviews, 4.2 star(s). 77% would make again

Ready in 2 minutes

Traditional & refreshing

Ingredients

4 fresh mint leaves
1 teaspoon Powdered sugar
2 ounces Fresh lime juice
2 ounces light rum
2 ounces club soda

Original recipe makes 1

Servings  

Preparation

Place the mint leaves into a long mojito glass (often called a "collins" glass) and squeeze the juice from a cut lime over it. You'll want about two ounces of lime juice, so it may not require all of the juice from a single lime. Add the powdered sugar, then gently smash the mint into the lime juice and sugar with a muddler (a long wooden device pictured below, though you can also use the back of a fork or spoon if one isn't available). Add ice (preferably crushed) then add the rum and stir, and top off with the club soda (you can also stir the club soda in as per your taste). Garnish with a mint sprig.

Notes

Serve in: Parfait Glass

Verified by stevemur
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mojito
Chochisu

yummmmmm ... mojito!
jmoclam

Calories Per Serving: 143 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews

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Tasty.
dpixley 3y ago


Will try more sugar next time
ashleynix 3y ago

XD It's cool! Coooooooooooooooolest
Kostya 3y ago

MANNNN O MAN IF I WASN'T GOING TI NURSE I WOULD HAVE A FEW OF THESE
lakishaluvinmeaderson 4y ago

Excellent!
zambo 4y ago

Worked well, I prefer more mint. Personal taste.
Rhtaylor 4y ago

Oooo I love this,the more lime the better!
Elhefe 5y ago

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