Bag recipe is dry
Trying to make sweeter and more moist
Preheat oven and pan to 450
Beat eggs
Add all but cornmeal and flour
Add cornmeal and flour, mix till smooth
Pour unto preheated pan and bake at 450 for 20 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (116g) | ||
Recipe Makes: 12 Servings | ||
|
||
Calories: 336 | ||
Calories from Fat: 245 (73%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 27.2g | 36 % | |
Saturated Fat 4.2g | 21 % | |
Monounsaturated Fat 7.7g | ||
Polyunsanturated Fat 13.7g | ||
Cholesterol 90.7mg | 28 % | |
Sodium 3165.8mg | 109 % | |
Potassium 147mg | 4 % | |
Total Carbohydrate 17.3g | 5 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 16.1g | ||
Protein 6.2g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 336
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.