Top-ranked recipe named "My Quicky Pineapple Muffins or Bread"
When I am in a hurry to have some sweet carbs this is what Ill make without having to look up a recipe. My daughter says she doesnt like pineapple, but she does eat this whenever I fix it. I usually dump it all together, stir and pour into pan or muffin cups. Bake at 350 degrees for approximately 20 minutes for muffins and 60 minutes for bread. Posted to sdm-marked Recipes Digest by firstname.lastname@example.org on Mar 04, 1998
There are no reviews yet for My Quicky Pineapple Muffins or Bread. Be the first to review it!