Oatmeal Raisin cookies
Preheated oven 350 degrees
Whisk dry ingredients - set a side
Combine wet ingredients with mixer on low until creamed increase speed until fluffy
Stir in flour mixture ( do not over mix)
add oats & raisins stir
Drop by 2 Theo 2 " apart
Center rack 11-13 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (64g) | ||
Recipe Makes: 36 Servings | ||
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Calories: 260 | ||
Calories from Fat: 110 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.2g | 16 % | |
Saturated Fat 6.9g | 35 % | |
Monounsaturated Fat 3.3g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 50.7mg | 16 % | |
Sodium 85.8mg | 3 % | |
Potassium 161.6mg | 4 % | |
Total Carbohydrate 34.2g | 10 % | |
Dietary Fiber 2.4g | 10 % | |
Sugars, other 31.7g | ||
Protein 5g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 260
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