Try this Polish Kapusta Soup recipe, or contribute your own. "Vegetables" and "Soups" are two of the tags cooks chose for Polish Kapusta Soup.
Place cabbage, onions, pepper and water in a large soup kettle; cover, heat to boiling. Add beef and tomato sauce; cover and heat to boiling. Lower heat; simmer for 1 hour. Add potatoes, simmer 1 hour or until meat is tender. Add sugar and garlic. Formatted for MM by Pegg Seevers 9/26/94 > Submitted By _THEATRICAL SEASONINGS ENCORE_, RECEIVED Submitted By MY JUNE 94 COOKBOOK File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip