Try this Potato Onion Patties recipe, or contribute your own.
Suggest a better descriptionThaw potatoes on paper towels. Combine potatoes, onion and next 4 ingredients, stirring well. shape mixture into 4 patties. (patties will be loose) Fry patties in hot oil in a large skillet over medium heat 3-4 minutes on each side or until golden brown. Remove from skillet and drain on paper towels. Serve warm. Posted to recipelu-digest Volume 01 Number 479 by Lulubel2
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (47g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 188 | ||
Calories from Fat: 164 (87%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 18.2g | 24 % | |
Saturated Fat 1.4g | 7 % | |
Monounsaturated Fat 11.5g | ||
Polyunsanturated Fat 5.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 1163.8mg | 40 % | |
Potassium 38.3mg | 1 % | |
Total Carbohydrate 6g | 2 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 5.4g | ||
Protein 0.8g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 188
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.