Try this Roasted Garlic Smashed Potatoes recipe, or contribute your own.
Suggest a better descriptionCook garlic as below. Make mashed potatoes. Blend all together.
Preheat oven to 400 degrees. Wrap cloves drizzled with oil in aluminum foil. Place in pie pan and bake 30-40 minutes.
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Serving Size: 1 Serving (1062g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1209 | ||
Calories from Fat: 488 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54.2g | 72 % | |
Saturated Fat 32.1g | 161 % | |
Monounsaturated Fat 15.4g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 134mg | 41 % | |
Sodium 431.2mg | 15 % | |
Potassium 3892.5mg | 102 % | |
Total Carbohydrate 164.2g | 48 % | |
Dietary Fiber 19.4g | 77 % | |
Sugars, other 144.8g | ||
Protein 23.5g | 34 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1209
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