Roma Tomatoes with Asparagus and Hollandaise

Ready in 1 hour

Top-ranked recipe named "Roma Tomatoes with Asparagus and Hollandaise"

Share it:

From Betty Crocker: Christmas Cookbook Page 103


Ingredients

Are you making this? 
6 individual Roma Tomatoes
36 spear Asparagus
1 cup milk
1 package Hollandaise sauce mix
1/4 cup butter
1/2 cup Parmesan

Original recipe makes 12 Servings

Servings  

Preparation

See book for instructions

Credits

Added on Award Medal
Calories Per Serving: 66 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Roma Tomatoes with Asparagus and Hollandaise. Be the first to review it!

I'd rate it:


sign in to add your comment

Learn more

Hollandaise

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free