Try this Santa Maria Barbecue Beans recipe, or contribute your own.
Suggest a better description1. Cover beans with water in large pot, let soak overnight. 2. Drain, cover with fresh water. Simmer two hours or until tender. 3. Saute bacon and ham until lightly browned. Add garlicup Saute. Add tomato puree, chili sauce, sugar mustard, salt and MSG. 4. Drain most of the water from beans. Add sauce, serve warm. Serves 8 Copyright 1998 John Maddens Ultimate Tailgating. NOTES : From John Maddens Ultimate Tailgating Recipe by: Good Morning America
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Serving Size: 1 Serving (890g) | ||
Recipe Makes: 1 | ||
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Calories: 1268 | ||
Calories from Fat: 243 (19%) | ||
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Amt Per Serving | % DV | |
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Total Fat 27g | 36 % | |
Saturated Fat 8.1g | 41 % | |
Monounsaturated Fat 12g | ||
Polyunsanturated Fat 4.1g | ||
Cholesterol 84mg | 26 % | |
Sodium 1398.8mg | 48 % | |
Potassium 4068.3mg | 107 % | |
Total Carbohydrate 189.5g | 56 % | |
Dietary Fiber 30.4g | 121 % | |
Sugars, other 159.1g | ||
Protein 75g | 107 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1268
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