Try this Scrumptious Strawberry Soup recipe, or contribute your own.
Suggest a better descriptionBlend all ingredients together in a blender, except strawberry halves. Chill overnight. Garnish with strawberry halves. Serve chilled. Submitted By ROBERT.FOSTER@NASHVILLE.COM (ROBERT FOSTER) On 21 JUL 1995 072039 -0600
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Serving Size: 1 Serving (143g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 71 | ||
Calories from Fat: 7 (10%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.7g | 1 % | |
Saturated Fat 0.3g | 2 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 1.8mg | 1 % | |
Sodium 23.4mg | 1 % | |
Potassium 236mg | 6 % | |
Total Carbohydrate 9.3g | 3 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 7.6g | ||
Protein 2.2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 71
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