Real Simple
Directions
1.In a large bowl, whisk together the canola oil, lime juice, sugar, sesame oil, chili, ¾ teaspoon salt, and ¼ teaspoon black pepper. Add the lettuce, carrots, and chicken and toss to combine.
2.Serve the salad sprinkled with the sesame seeds, noodles, and cilantro.
By Charlyne Mattox , August, 2012
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Serving Size: 1 Serving (515g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 796 | ||
Calories from Fat: 442 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 49.1g | 65 % | |
Saturated Fat 10.4g | 52 % | |
Monounsaturated Fat 21.4g | ||
Polyunsanturated Fat 13.3g | ||
Cholesterol 199.6mg | 61 % | |
Sodium 905.5mg | 31 % | |
Potassium 1226.6mg | 32 % | |
Total Carbohydrate 22g | 6 % | |
Dietary Fiber 6.7g | 27 % | |
Sugars, other 15.2g | ||
Protein 66.1g | 94 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 796
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