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Serving Size: 1 recipe (508g) | ||
Recipe Makes: 1 | ||
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Calories: 909 | ||
Calories from Fat: 647 (71%) | ||
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Amt Per Serving | % DV | |
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Total Fat 71.9g | 96 % | |
Saturated Fat 44.8g | 224 % | |
Monounsaturated Fat 19.9g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 220.7mg | 68 % | |
Sodium 692.4mg | 24 % | |
Potassium 1218.4mg | 32 % | |
Total Carbohydrate 45.2g | 13 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 43g | ||
Protein 25g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 909
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