Use the veg sausages from costco
Used lees leftover stuffing
Boil roasted turkey
Remove meat and strain broth
Combine broth meat sausages fried and or stuffing
Add udon noodles and frozen veg
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (9294g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 6316 | ||
Calories from Fat: 460 (7%) | ||
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Amt Per Serving | % DV | |
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Total Fat 51.2g | 68 % | |
Saturated Fat 9.5g | 47 % | |
Monounsaturated Fat 3.3g | ||
Polyunsanturated Fat 22.9g | ||
Cholesterol 122.6mg | 38 % | |
Sodium 4316.6mg | 149 % | |
Potassium 19623.3mg | 516 % | |
Total Carbohydrate 1318.8g | 388 % | |
Dietary Fiber 364.2g | 1457 % | |
Sugars, other 954.6g | ||
Protein 322.1g | 460 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 6316
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