Cook the "bacon" and lightly toast the bread. Mix chopped chives into cream cheese and spread onto bread as desired. Slice tomatoes and avacado-place on bread. Add bacon and slices of lettuce. Eat :)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (356g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 552 (72%)|
|Amt Per Serving||% DV|
|Total Fat 61.4g||82 %|
|Saturated Fat 21.9g||109 %|
|Monounsaturated Fat 26.3g|
|Polyunsanturated Fat 6.3g|
|Cholesterol 100.4mg||31 %|
|Sodium 1014.4mg||35 %|
|Potassium 963.6mg||25 %|
|Total Carbohydrate 40.5g||12 %|
|Dietary Fiber 9.9g||40 %|
|Sugars, other 30.6g|
|Protein 17.1g||24 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 765
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
Keep all your recipes with free BigOven membership. Clip recipes, make grocery lists, meal plans and more!
What would you serve with this? Link in another recipe