Top-ranked recipe named "Wilton Class Decorating Buttercream Icing"
Try this Wilton Class Decorating Buttercream Icing recipe, or contribute your own. "Cakes" and "Desserts" are two tags used to describe Wilton Class Decorating Buttercream Icing.
*Note: Clear butter & clear almond extracts can be included with or substituted for the vanilla. Flavorings can be up to a total of 2 t. DIRECTIONS: Sift the powdered sugar and meringue powder into a large mixing bowl and set aside. Cream shortening, flavorings and water. Gradually add sifted dry ingredients and mix on medium speed until all ingredients have been thoroughly mixed together. Blend an additional minute or so until creamy.