Try this Yorkshire Pudding #1 recipe, or contribute your own. "Milk" and "Desserts" are two tags used to describe Yorkshire Pudding #1.
Mix flour and salt; gradually stir in mixture of eggs and milk. Beat until smooth. Pour into hot, shallow pan with drippings. Bake at 400 for 25-30 minutes. Cut in squares and serve immediately. MRS WOODBRIDGE E MORRIS (DOTTIE) LITTLE ROCK, AR From the book
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