Yorkshire Pudding #1

Ready in 1 hour

Top-ranked recipe named "Yorkshire Pudding #1"

Share it:

Try this Yorkshire Pudding #1 recipe, or contribute your own. "Milk" and "Desserts" are two tags used to describe Yorkshire Pudding #1.


Ingredients

Are you making this? 
1/2 ts Salt
1 c milk
1/4 c Roast beef drippings
1 c Flour
2 Eggs

Original recipe makes 4 Servings

Servings  

Preparation

Mix flour and salt; gradually stir in mixture of eggs and milk. Beat until smooth. Pour into hot, shallow pan with drippings. Bake at 400 for 25-30 minutes. Cut in squares and serve immediately. MRS WOODBRIDGE E MORRIS (DOTTIE) LITTLE ROCK, AR From the book , Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from G Internet, G Internet.

Verified by stevemur
Calories Per Serving: 449 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Yorkshire Pudding #1. Be the first to review it!

I'd rate it:


sign in to add your comment

Learn more

Vitamin B-1

Recipe ideas by email


Reviews

There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free