Try this Zesty Shrimp - Valentines Day recipe, or contribute your own.
Suggest a better descriptionPeel and devein shrimp. In bowl, combine wine, oil, lemon juice, oyster sauce, garlic, oregano, mustard and pepper. Add shrimp. Cover and refrigerate for 30 minutes. Drain, reserving 1/4C marinade. In skillet, heat reserved marinade over medium-high heat; cook shrimp, stirring for 4 minutes or until pink. Per serving: about 80 calories, 12 g protein, 3 g fat, 1 g carbohydate Suggested Valentines Day Menu: Hot Cheese Dip Stuffed Tomatoes [MM recipe 12 Feb] Zesty Shrimp [MM recipe 12 Feb] Avocado and Boston Lettuce Tossed Salad Cornish Hens [MM recipe 12 Feb] Marble Cheesecake Coffee or Tea Source: Canadian Living [magazine] Feb/96 [-=PAM=-] PA_Meadows@msn.com
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Serving Size: 1 Serving (100g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 118 | ||
Calories from Fat: 40 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.4g | 6 % | |
Saturated Fat 0.5g | 2 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 113.5mg | 35 % | |
Sodium 293.9mg | 10 % | |
Potassium 168.4mg | 4 % | |
Total Carbohydrate 3g | 1 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 2.7g | ||
Protein 15.5g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 118
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