Try this Ziti Casserole recipe, or contribute your own.
Suggest a better descriptionCook ziti and drain. Combine Ricotta or cottage cheese, Mozzarella, Parmesan, egg, salt and pepper in a large bowl. Layer ziti, cheese mixture and tomato sauce in 13 x 9 x 2 inch casserole, starting and ending with sauce. Bake at 350 degrees for 40 minutes. Posted to MM-Recipes Digest V4 #186 by Julie Bertholf
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Serving Size: 1 Serving (11266g) | ||
Recipe Makes: 1 | ||
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Calories: 4569 | ||
Calories from Fat: 689 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 76.5g | 102 % | |
Saturated Fat 32g | 160 % | |
Monounsaturated Fat 18.4g | ||
Polyunsanturated Fat 13.9g | ||
Cholesterol 699.4mg | 215 % | |
Sodium 55050.4mg | 1898 % | |
Potassium 35580mg | 936 % | |
Total Carbohydrate 826.3g | 243 % | |
Dietary Fiber 155.6g | 622 % | |
Sugars, other 670.7g | ||
Protein 254g | 363 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4569
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