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Gigot Dagneau Boneless Leg of Lamb
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Greek Style Roast Leg of Lamb
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Scottish Meat Pie
Mediterranean Chops with Parmesan Orzo
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Slow-cooked leg of lamb with thyme
Roast Lamb with garlic, lemon, and parsley
C2I Potato Slices in Lamb Stock (BEL-2-8)
Pomegranate Roasted Leg of Lamb
Hubert Keller's Alsatian Baeckeoffe
Slow-Cooker Lamb Stew with Artichokes and White Beans
Grilled Leg of Lamb With Spicy Lime Yogurt Sauce
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