Wow - now this is a cheeseburger recipe! The seasoning alone makes this a great burger recipe. But, stuffing feta and mozzarella inside is a creamy surprise. The cheddar and caramelized onions are the perfect toppings! I bet these would be great on the grill in the summer too. They may take a little time, but the burger is worth...
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View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1983g) | ||
Recipe Makes: 0 | ||
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Calories: 4398 | ||
Calories from Fat: 2836 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 315.1g | 420 % | |
Saturated Fat 138.7g | 693 % | |
Monounsaturated Fat 124.1g | ||
Polyunsanturated Fat 10.7g | ||
Cholesterol 1929.8mg | 594 % | |
Sodium 5022.8mg | 173 % | |
Potassium 5098.8mg | 134 % | |
Total Carbohydrate 75.7g | 22 % | |
Dietary Fiber 4.8g | 19 % | |
Sugars, other 70.9g | ||
Protein 301.9g | 431 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4398
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