Peanut butter and oats
1. Combine all 5 ingredients in a medium bowl. Stir to combine. Place in the refrigerator for 15 to 30 minutes so they are easier to roll.
2. Roll into 12 bites and store in the fridge for up to a week.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (257g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1161 | ||
Calories from Fat: 545 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 60.5g | 81 % | |
Saturated Fat 25.3g | 126 % | |
Monounsaturated Fat 23.2g | ||
Polyunsanturated Fat 9g | ||
Cholesterol 0mg | 0 % | |
Sodium 215.4mg | 7 % | |
Potassium 992.1mg | 26 % | |
Total Carbohydrate 151.4g | 45 % | |
Dietary Fiber 17.4g | 70 % | |
Sugars, other 134g | ||
Protein 26.2g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1161
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