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Serving Size: 1 cup sauce (298g) | ||
Recipe Makes: 1 cup sauce | ||
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Calories: 908 | ||
Calories from Fat: 814 (90%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.5g | 121 % | |
Saturated Fat 19.3g | 96 % | |
Monounsaturated Fat 3g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 114.5mg | 35 % | |
Sodium 5489.3mg | 189 % | |
Potassium 184.3mg | 5 % | |
Total Carbohydrate 21.4g | 6 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 21g | ||
Protein 1.8g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 908
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