Try this 50% Sesame Whole Wheat recipe, or contribute your own.
Suggest a better description(The Village Bakery Recipe Bin) Put ingredients into bread machine according to instructions. At the fruit/nut beep add 2 tbls. toasted sesame seeds. NOTE: I add 1 tablespoon of powdered milk for a more moist bread Posted to EAT-L Digest by Al & Diane Johnson
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Serving Size: 1 Serving (35g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 105 | ||
Calories from Fat: 12 (11%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.4g | 2 % | |
Saturated Fat 0.3g | 1 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 9.2mg | 0 % | |
Potassium 342.9mg | 9 % | |
Total Carbohydrate 21.3g | 6 % | |
Dietary Fiber 5g | 20 % | |
Sugars, other 16.3g | ||
Protein 5.7g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 105
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